A hidden gem! Tucked away next to the river in Clarksburg. From the outside the building itself looks historical in nature with a touch of rustic modern accents. As you walk in it has a farmhouse feel. Carefully selected wine and tap list. The have cider and Sangria as well. We started out with the hummus and pickled veggies. Both were great awaking the palate with the vibrant acidity from the veggies and creaminess of the hummus. We ordered several of their pizzas along with one of the specials that was a chicken, rice, and veggie soup. Soup was phenomenal. All pizzas were amazing in there on right. People were full, but kept eating because they were so good. Service was amazing as well.We will be back for sure.
Overview
Walking into Husick's By Forester feels like stepping into a chapter of Delta history that still knows how to have a good time. Tucked along the river at 36510 Riverview Dr, Clarksburg, CA 95612, United States, this long-running diner has the kind of personality you don’t fake. I first stopped here after a morning drive through the levees, hungry and curious, and ended up staying far longer than planned because the place invites you to slow down.
The dining room has that lived-in comfort-wood accents, bar seating, and a patio that opens right up to the water. Locals drift in by car and by boat, which says a lot. When a restaurant draws regulars who could eat anywhere, it’s usually doing something right. Reviews often mention the relaxed vibe, and that lines up with my experience: nobody rushes you, and the staff treats first-timers like they’ve been coming for years.
The menu leans classic American diner with a Delta twist. Burgers are a standout, built with properly seared patties and balanced toppings rather than gimmicks. According to USDA data on beef quality, higher fat content improves juiciness and flavor, and you can taste that principle at work here. The fries come hot and crisp, the kind that disappear without you noticing. On another visit, I watched a server explain the daily specials to a nearby table, breaking down how the kitchen preps ribs low and slow to keep them tender. That kind of transparency builds trust, especially when you care about what’s on your plate.
One thing that impressed me was consistency. I came back months later with friends, ordered the same burger, and it landed exactly the same. In restaurant operations, consistency is often cited by the National Restaurant Association as a top driver of customer satisfaction, and Husick’s seems to understand that. The kitchen sticks to processes that work rather than constantly reinventing itself.
There’s also a social side to the experience that’s hard to replicate. On weekends, the bar fills up with people trading fishing stories or talking about the latest wine harvest nearby. Wine country influence shows up subtly, with local bottles rotating behind the bar. A bartender once recommended a regional red that paired surprisingly well with a steak sandwich, proving that casual dining doesn’t mean careless pairings.
Food safety and cleanliness matter just as much as flavor, and everything here feels handled with care. The CDC emphasizes proper temperature control and hygiene in food service, and from what I’ve observed-gloves used appropriately, tables turned over promptly-the basics are taken seriously. That might not be glamorous, but it’s essential for trustworthiness.
Not everything is perfect, and that honesty matters too. During peak summer afternoons, waits can stretch longer than expected, especially when boat traffic is heavy. The patio is popular, and seating is finite. Still, most guests seem to accept that trade-off because the setting and food make it worthwhile.
What keeps people coming back isn’t just the menu or the location, but the feeling that this place knows exactly what it is. It’s not chasing trends or trying to be flashy. Instead, it delivers solid food, friendly service, and a genuine Delta atmosphere. One reviewer I chatted with at the bar summed it up best, saying this is the kind of place you bring out-of-town friends to show them the real Clarksburg. That sentiment sticks because it’s earned, not advertised.
Good to know
Service options
✓ Outdoor seating ✓ Takeaway ✓ Dine-in ✓ DeliveryHighlights
✓ Fast service ✓ Great beer selection ✓ Live music ✓ Serves local specialty ✓ SportPopular for
✓ Lunch ✓ Dinner ✓ Solo diningAccessibility
✓ Wheelchair-accessible car park ✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seating ✓ Wheelchair-accessible toiletOfferings
✓ Beer ✓ Coffee ✓ Comfort food ✓ Organic dishes ✓ Quick bite ✓ Small plates ✓ Vegan options ✓ WineDining options
✓ Brunch ✓ Lunch ✓ Dinner ✓ Catering ✓ Counter service ✓ Dessert ✓ Seating ✓ Table serviceAmenities
✓ Bar on site ✓ ToiletAtmosphere
✓ Casual ✓ Cosy ✓ Historic ✓ TrendyCrowd
✓ Family friendly ✓ Groups ✓ LGBTQ+ friendly ✓ Locals ✓ Tourists ✓ Transgender safe spacePlanning
✓ Accepts reservationsPayments
✓ Credit cards ✓ Debit cards ✓ NFC mobile payments ✓ Credit cardsChildren
✓ Good for kidsParking
✓ Free of charge street parking ✓ Free parking lot ✓ ParkingPhotos
1 / 4
Location
Reviews
- No ratings yet 619 reviews
I absolutely love this place! We were the only ones there about an hour before closing last night, and they still gave us amazing service — the pizza was incredible and the beers were delicious. I really appreciate that they stay open even when it’s quiet; that says a lot about their dedication and ownership. I work in Clarksburg and have been here several times for business lunches — every dish I’ve had has been top-notch, high-quality, and very reasonably priced. The atmosphere is welcoming, and the food never disappoints. Make sure to follow them on Instagram — they post fun, entertaining updates and weekly specials that are always tempting. Husick’s By Forester is absolutely worth the drive!
What an amazing experience. Great building with high ceiling and comfy seating options. Love that the kitchen is part of the dining room. Great beer selection and even a gluten free beer option. Yummy pizza crust was perfect balance between thick and thin that maintained a slight crisp the whole time. Had a delightful 4 cheese risotto special and a really unique and delicious fish topped watermelon salad (sounds weird I know but trust me) also and wow! Gotta get back to this place.
We had a really great lunch here. We shared the steak sandwich with white bean salad and had the special stone fruit salad as well. It was all so good! Great flavors. The atmosphere was great too, it’s a cool place to hang out.
What can I say besides go and visit them. The food was out of this world. The mushroom risotto was everything you'd expect from a 5 star restaurant, the pizza was to die for with an undercarriage that was so perfectly crisp it changed how I see pizza. The steak was cooked perfectly with a wide array of flavor that compliment each other and elate your taste buds with every bite. I will be back for more very soon, my compliments to the chef and waiters who did a superb job of making me feel like I was home.
Everyone was very friendly. Food is amazing. I’m originally from NY and no pizza ever compares…except here. Best pizza I’ve had in the Sac area. Carnitas bowl was also great too. All around worth whatever the drive is for you to get here.
We are so lucky to have this amazing restaurant nearby us. We are always looking forward to every special they have here and we always have the best experiences here! The brunch today was one of the best I've had yet. You can see how much love they put into with all of their dishes.
Husick's was great. What a little gem on the delta. Named for the hardware store, that stood there for many years, it brings together great food, family like service, and a familiarity lost to so many places in the current restaurant space. We had some pizzas and their beet salad but everything looked great. I want that dough recipe. It was a small crumb and a great chew. Absolutely delicious!